dinner

Hours in the Kitchen

A few Friday nights ago, we welcomed eleven guests. In other words, I was cooking for thirteen. I used to do that, not quite with one hand behind my back but with relative ease. When all the kids were home our family by itself made up three-quarters of that number. And they made a wonderful

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Guess Who’s Coming to Dinner?

We enjoy hosting a wide variety of guests around our Shabbat table. Wide variety has its limitations, of course, since this is an invitation-only event. Nonetheless, through social, ministry, and business associations, we have hosted Amish families and Ghanian factory owners, rabbis, priests and pastors, pilots, soldiers, politicians, successful business leaders, leading conservatives, and committed

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